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Milk Chocolate Flavor Milk Biscuits are made with carefully selected wheat flour, ≥10% fresh milk and ≥2% whole milk powder. The carefully blended cocoa powder and cocoa liquor add a silky chocolate flavor to the biscuits. Every step of the production process is strictly controlled to ensure that the biscuits are crispy on the outside and fluffy on the inside, while retaining the natural aroma of milk and rich chocolate. The sweetness is just right, sweet but not greasy, and the biscuits do not contain any coloring or flavoring, ensuring natural purity, so consumers can choose with confidence. Each biscuit is also individually packaged, which is convenient to carry and can maintain freshness. Whether it is for breakfast, afternoon snack, or snack, it is very suitable for enjoying at any time. The shelf life is 10 months, ensuring that every bite is delicious.


QUANTITATIVE LOADING BULK PACKAGING
Product Name Hokkaido Craft Milk Biscuits (Milk Chocolate Flavour)
Ingredients Wheat flour, edible vegetable oil, fresh milk (content >10%), white sugar, cocoa powder (content ≥2%), whole milk powder (content >2%), cocoa liquor (content ≥0.5%), Baking powder (addition >0.5%), edible salt, food additives (sodium bicarbonate, ammonium bicarbonate).
Directions for Use Ready to eat upon opening
Shelf Life 10 months 10 months
Volume 16 Pieces /
Gross weight 276g /
Net weight 226g 65g
Packaging per carton 16 Packs 45 Places
Case size 180x60x260mm 100x65x40mm
Carton size 450x350x210mm 365x270x147mm
Gross weight per carton 4.8kg /

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About Us
Ningbo Qibao Food Co., Ltd.
Ningbo Qibao Food Co., Ltd. was founded in 2000 and covers an area of over 10000 square meters. As a famousChina Milk Chocolate Flavor Milk Biscuits Manufacturers and Milk Chocolate Flavor Milk Biscuits Factory, it is located in the Xinxin Industrial Zone of Langxia Street, Yuyao City, adjacent to the Hangzhou Ningbo 329 National Highway, connected to the Hangzhou Bay Bridge and its connecting line across the enterprise. It is 70 kilometers away from Ningbo Lishuo Airport and Ningbo Port, and 100 kilometers away from Hangzhou Xiaoshan International Airport, with very convenient water, land, and air geographical advantages. The factory specializes in producing various kinds of biscuits, such as Weihua biscuits, cakes, Chicken rolls, bread, French style carbon Shaobing (Baked cake in griddle), etc. The products are mainly sold throughout the country; The enterprise currently has 5 professional and technical personnel, equipped with 4 biscuit production lines, and a laboratory for monitoring food hygiene quality, effectively ensuring the hygiene quality of instruments. The annual sales of biscuits reach over 10000 tons.
The company is committed to providing high-quality products and holds multiple authoritative certifications, including FSC22000 certification and HACCP system certification. These qualifications have laid a solid foundation for the company to expand into international markets and participate in international competition.
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