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Milk Chocolate Flavor Milk Biscuits are made with carefully selected wheat flour, ≥10% fresh milk and ≥2% whole milk powder. The carefully blended cocoa powder and cocoa liquor add a silky chocolate flavor to the biscuits. Every step of the production process is strictly controlled to ensure that the biscuits are crispy on the outside and fluffy on the inside, while retaining the natural aroma of milk and rich chocolate. The sweetness is just right, sweet but not greasy, and the biscuits do not contain any coloring or flavoring, ensuring natural purity, so consumers can choose with confidence. Each biscuit is also individually packaged, which is convenient to carry and can maintain freshness. Whether it is for breakfast, afternoon snack, or snack, it is very suitable for enjoying at any time. The shelf life is 10 months, ensuring that every bite is delicious.


QUANTITATIVE LOADING BULK PACKAGING
Product Name Hokkaido Craft Milk Biscuits (Milk Chocolate Flavour)
Ingredients Wheat flour, edible vegetable oil, fresh milk (content >10%), white sugar, cocoa powder (content ≥2%), whole milk powder (content >2%), cocoa liquor (content ≥0.5%), Baking powder (addition >0.5%), edible salt, food additives (sodium bicarbonate, ammonium bicarbonate).
Directions for Use Ready to eat upon opening
Shelf Life 10 months 10 months
Volume 16 Pieces /
Gross weight 276g /
Net weight 226g 65g
Packaging per carton 16 Packs 45 Places
Case size 180x60x260mm 100x65x40mm
Carton size 450x350x210mm 365x270x147mm
Gross weight per carton 4.8kg /

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